Barilla Ditalini Rigati Senza Glutine
Barilla Ditalini Rigati Senza Glutine is a gluten-free dry pasta shape from the Barilla Senza Glutine range: short small ridged tubes, made from white and yellow maize flour and brown rice flour.
Barilla Ditalini Rigati Senza Glutine belongs to the Barilla Senza Glutine range. Shape: short small ridged tubes. Senza Glutine is Barilla's gluten-free range made from maize and rice flours. Barilla is a family-run company from Parma that has made pasta since 1877.
Ingredients according to the official website: water, white maize flour (60%), yellow maize flour (29.5%), brown rice flour (10%), emulsifier: mono- and diglycerides of fatty acids. According to the nutrition table, 100 g of the product contain 6.9 g of protein and 1.7 g of fibre.
Cooking time according to the brand: 9 minutes. Pack sizes: 400 g. Classic pairings for this shape: broth, vegetable and legume soups.
The pasta is gluten-free: maize and rice flours replace wheat, and there is no egg.
Facts
| Raw material | Water, white maize flour (60%), yellow maize flour (29.5%), brown rice flour (10%), emulsifier: mono- and diglycerides of fatty acids |
|---|---|
| Duration | 9 min |
| Main use | Broth, vegetable and legume soups |
| House range | Barilla Senza Glutine |
How it connects to Pasta
Barilla Ditalini Rigati Senza Glutine → kind of → Ditalini → related → 🫒 Olive oil ← related ← 🍝 Pasta
Links
- What it contains
- Maize flour, Rice flour
- Part of
- Barilla Senza Glutine, Ditalini
Frequently asked questions
How long does Barilla Ditalini Rigati Senza Glutine take to cook?
9 minutes, according to the official Barilla website.
What is Barilla Ditalini Rigati Senza Glutine made of?
Water, white maize flour (60%), yellow maize flour (29.5%), brown rice flour (10%), emulsifier: mono- and diglycerides of fatty acids.
Similar
Barilla Fusilli Senza Glutine · Barilla Penne Rigate Senza Glutine · Barilla Spaghetti Senza Glutine · Barilla Tortiglioni Senza Glutine · La Fabbrica della Pasta ‘e Tubetti Lisci Senza Glutine · La Fabbrica della Pasta ‘o Tubettone Rigato Senza Glutine