Dodoni Galotyri PDO
Dodoni Galotyri PDO is a fresh cheese from the Dodoni brand (sheep's milk and goat's milk, pasteurised).
Dodoni Galotyri PDO is a fresh cheese from the Dodoni brand. Category: Fresh cheeses. Fresh cheeses are not ripened: they are moist, with a delicate texture and a clean milky taste, and are eaten well within their shelf life. Its flavour is mild and milky, so it works with both savoury and sweet foods.
Milk: sheep's milk and goat's milk. The milk is pasteurised. Ingredients: sheep's milk, goat's milk, salt, lactic cultures. Per 100 g: 10 g fat, 8 g protein and 2 g salt.
Formats: tub. Pack sizes: 375 g and 1 kg. Country of production: Greece.
Eat it with bread or use it in salads, spreads, baking and desserts. Keep it refrigerated and use within a few days of opening.
Facts
| Raw material | Sheep's milk and goat's milk (pasteurised) |
|---|---|
| Main use | Salads, spreads, baking, desserts |
| Country | Greece |
How it connects to Cheese
Dodoni Galotyri PDO → kind of → 🥛 Fresh cheeses → kind of → 🧀 Cheese
Links
- Made from which milk
- 🥛 Sheep's milk, 🥛 Goat's milk
- Part of
- 🧀 Dodoni, 🥛 Fresh cheeses, 🧀 Galotyri
Frequently asked questions
What milk is Dodoni Galotyri PDO made from?
Milk: sheep's milk and goat's milk. The milk is pasteurised.
How much fat does Dodoni Galotyri PDO contain?
Per 100 g: 10 g fat, 8 g protein and 2 g salt. Figures from the manufacturer's official page.
Similar
Dodoni Elafry · Dodoni Halloumi PDO · Dodoni Katsikisio · Dodoni Vounisio · Ile de France Le Goat Cheese · Zanetti Tomini di Capra
ℹ️ Dairy products contain lactose and milk proteins: if you are lactose intolerant or allergic to milk protein, ask a doctor.