Gallo Fideos gruesos sin gluten
Gallo Fideos gruesos sin gluten: short, thin dry noodles (fideos) by Gallo (Gallo Sin Gluten range); ingredients: maize flour (80%), rice flour and the emulsifier E471.
Gallo Fideos gruesos sin gluten: short, thin dry noodles (fideos) from the Spanish brand Gallo. The product belongs to the Gallo Sin Gluten range.
Ingredients: maize flour (80%), rice flour and the emulsifier E471. Protein: 5 g per 100 g.
Thin fideos are cooked in broths and soups, while the thicker sizes are used for fideuà and fideos a la cazuela, cooked in a flat pan like paella. The product contains no wheat and is sold as gluten-free. The official site does not give a cooking time for this product; it is printed on the pack. Pastas Gallo is a Spanish pasta maker founded in 1946 in Rubí near Barcelona. Dry pasta keeps well in a cool, dry place; once opened, the pack should be closed tightly.
Facts
| Raw material | Maize flour (80%), rice flour and the emulsifier E471 |
|---|---|
| Main use | Broths and soups, fideuà |
| House range | Gallo Sin Gluten |
How it connects to Pasta
Gallo Fideos gruesos sin gluten → contains → Maize flour ← contains ← Pasta from other flours and gluten-free pasta → kind of → 🍝 Pasta
Links
- What it contains
- Maize flour, Rice flour
- Part of
- Gallo Sin Gluten
Frequently asked questions
What are the ingredients of Gallo Fideos gruesos sin gluten?
Maize flour (80%), rice flour and the emulsifier E471.
Does Gallo Fideos gruesos sin gluten contain gluten?
No: it is made without wheat (maize flour (80%), rice flour and the emulsifier E471) and the brand sells it as gluten-free.
Similar
Gallo Tiburones sin gluten · Gallo Fideos sin gluten · Gallo Placas para lasaña y canelones sin gluten · Gallo Tallarines sin gluten · Gallo Spaghetti sin Gluten · Gallo Plumas sin gluten