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Gallo Plumas sin gluten

Branded pasta ✔ Checked: 10.2026 · sources: 2 Updated:

Gallo Plumas sin gluten: short tube-shaped dry pasta by Gallo (Gallo Sin Gluten range); ingredients: maize flour (80%), rice flour and the emulsifier E471.

Gallo Plumas sin gluten is short tube-shaped dry pasta from the Spanish brand Gallo. The product belongs to the Gallo Sin Gluten range.

Ingredients: maize flour (80%), rice flour and the emulsifier E471. Protein: 6.2 g per 100 g.

Sauce gets inside the tubes, so the shape works with tomato, vegetable and meat sauces as well as in baked pasta. Classic dishes for this shape: amatriciana, pasta alla Norma and puttanesca. The product contains no wheat and is sold as gluten-free. The official site does not give a cooking time for this product; it is printed on the pack. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining.

Facts

Raw materialMaize flour (80%), rice flour and the emulsifier E471
Main useAmatriciana, pasta alla Norma, puttanesca
House rangeGallo Sin Gluten
containsMaize flourcontainsRice flourkind ofGallo Sin Glutenkind ofPennetowardia.com
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How it connects to Pasta

Gallo Plumas sin gluten → kind of → Penne → related → 🫒 Olive oil ← related ← 🍝 Pasta

Frequently asked questions

What are the ingredients of Gallo Plumas sin gluten?

Maize flour (80%), rice flour and the emulsifier E471.

Does Gallo Plumas sin gluten contain gluten?

No: it is made without wheat (maize flour (80%), rice flour and the emulsifier E471) and the brand sells it as gluten-free.

Similar

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Sources

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