Settele Lange Spätzle
Settele Lange Spätzle: fresh, pre-cooked spätzle sold chilled by Settele (Settele Spätzle range); ingredients: wheat flour, water, whole egg (20%), durum wheat semolina, salt, rapeseed oil and citric acid.
Settele Lange Spätzle: fresh, pre-cooked spätzle sold chilled from the German brand Settele. The product belongs to the Settele Spätzle range.
Ingredients: wheat flour, water, whole egg (20%), durum wheat semolina, salt, rapeseed oil and citric acid. The product is sold chilled and already cooked: it only needs heating through before serving, in a pan, a pot or the microwave as the maker suggests. Pack sizes: 1 kg. Protein: 7 g per 100 g. According to the maker, the product carries the EU protected geographical indication Schwäbische Spätzle.
They only need heating in a pan with butter or briefly in hot water and are served with roasts and gravy, with lentils or as Käsespätzle. Allergens: gluten (wheat), egg. Settele is a German family company from Neu-Ulm, founded in 1968, that makes fresh Swabian specialities: spätzle, Maultaschen, Schupfnudeln and gnocchi.
Facts
| Raw material | Wheat flour, water, whole egg (20%), durum wheat semolina, salt, rapeseed oil and citric acid |
|---|---|
| Main use | Roasts with gravy, lentils, Käsespätzle |
| House range | Settele Spätzle |
How it connects to Pasta
Settele Lange Spätzle → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Wheat flour, 🥚 Chicken egg, Semolina, 🌾 Durum wheat
- Part of
- Settele Spätzle, Spätzle, Schwäbische Spätzle
Frequently asked questions
What are the ingredients of Settele Lange Spätzle?
Wheat flour, water, whole egg (20%), durum wheat semolina, salt, rapeseed oil and citric acid.
Does Settele Lange Spätzle contain gluten?
Yes: it contains wheat and egg.
What to read next
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🥚 Chicken egg — The egg of the domestic hen: in pasta it gives yellow colour, an elastic dough and protein, and in the EU it must be highlighted on labels as an allergen.
Similar
Settele Eier-Spätzle geschabt · Settele Eier-Spätzle Knöpfle · Settele Spinat-Spätzle · Settele G'schabte Spätzle · Settele Vegane Spätzle · Settele Bio Eier-Spätzle
Sources
Also listed under
- PastaPasta brands and producersSetteleSettele Spätzle
- PastaGnocchi and spätzleSchwäbische Spätzle
- PastaGnocchi and spätzleSettele Spätzle
- PastaProtected pasta namesSchwäbische Spätzle