Benedetto Cavalieri Mezzi Rigatoni Integrali Bio n.24B
Benedetto Cavalieri Mezzi Rigatoni Integrali Bio n.24B: short ridged tube-shaped dry pasta by Benedetto Cavalieri (Benedetto Cavalieri Pasta Integrale Biologica range).
Benedetto Cavalieri Mezzi Rigatoni Integrali Bio n.24B is short ridged tube-shaped dry pasta made by the Italian brand Benedetto Cavalieri. The product belongs to the Benedetto Cavalieri Pasta Integrale Biologica range. In Benedetto Cavalieri's numbering the shape is No. 24B.
The product is certified organic. Cooking time according to the official site: 14–15 minutes. Dimensions given by the brand: length 45 mm, diameter 12 mm. Pack sizes: 500 g. Protein: 12.5 g per 100 g. The pasta is drawn through bronze dies, which gives it a rough surface that holds sauce well. It is dried slowly at a low temperature.
The ridges and wide opening hold chunky meat sauces, guanciale and cheese well. Classic dishes for this shape: gricia, carbonara, amatriciana and Bolognese sauce. Allergens: gluten. The full list of ingredients and allergens is printed on the pack.
Facts
| Raw material | Organic wholegrain durum wheat semolina |
|---|---|
| Duration | 14–15 min |
| Main use | Gricia, carbonara, amatriciana, Bolognese sauce |
| House range | Benedetto Cavalieri Pasta Integrale Biologica |
How it connects to Pasta
Benedetto Cavalieri Mezzi Rigatoni Integrali Bio n.24B → kind of → Rigatoni → related → 🧀 Pecorino ← related ← 🍝 Pasta
Links
- What it contains
- Whole wheat flour, 🌾 Durum wheat
- Part of
- Benedetto Cavalieri Pasta Integrale Biologica, Rigatoni
Frequently asked questions
How long do you cook Benedetto Cavalieri Mezzi Rigatoni Integrali Bio n.24B?
14–15 minutes, according to the official Benedetto Cavalieri website.
What does n.24B mean in the name Benedetto Cavalieri Mezzi Rigatoni Integrali Bio n.24B?
It is the shape's number in the Benedetto Cavalieri catalogue and identifies this exact cut. Other brands number their shapes differently.
What to read next
- Whole wheat flour — Flour from the whole grain, bran and germ included, used for wholewheat pasta (integrale) with more fibre.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
Similar
Benedetto Cavalieri Fusilli Integrali Bio n.27B · Benedetto Cavalieri Penne Rigate Integrali Bio n.25B · Benedetto Cavalieri Pennucce Integrali Bio n.19B · Benedetto Cavalieri Eliche Integrali Bio n.16B · Benedetto Cavalieri Tagliatelle Integrali Bio n.5B · Benedetto Cavalieri Linguine Integrali Bio n.4B
Sources
- Benedetto Cavalieri — Mezzi Rigatoni Integrali Bio n.24B
- Benedetto Cavalieri Pasta Integrale Biologica
