🧀 Hochland Sandwich Scheiben
Hochland Sandwich Scheiben are processed cheese slices made with Gouda, Emmentaler, Cheddar or Butterkäse, using microbial rennet.
Hochland Sandwich Scheiben are processed cheese (Schmelzkäse) slices from the German company Hochland; they belong to processed cheeses and cheese products.
The range has been sold since 1999. The varieties differ in their base cheese: with Gouda, with Emmentaler, with Cheddar and with Butterkäse.
Ingredients of the Gouda version according to the maker: Gouda (35%) and cheese (33%), water, butter, skimmed milk powder, emulsifying salts (sodium citrates), milk protein, salt, citric acid, carotene colour and lecithin as a release agent between slices. No flavourings are added. Fat is 45% in dry matter; 100 g provide 327 kcal and 25 g of fat. Microbial rennet is used, so the product suits vegetarians; it is gluten-free.
The taste is mild and creamy with a slightly nutty note; the slices melt gently.
How to use them: on sandwiches and snacks, in toasted sandwiches, in burgers, and with chilli cheese fries. Keep refrigerated in the closed pack.
Facts
| Raw material | Gouda (35%) and cheese, butter, milk powder, emulsifying salts |
|---|---|
| Main use | Sandwiches, toasted sandwiches, burgers |
What it includes
How it connects to Cheese
🧀 Hochland Sandwich Scheiben → kind of → 🫕 Processed cheese and cheese products → kind of → 🧀 Cheese
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Frequently asked questions
Are Hochland Sandwich Scheiben processed cheese?
Yes, they are processed cheese (Schmelzkäse) slices based on Gouda, Emmentaler, Cheddar or Butterkäse.
Are Hochland Sandwich Scheiben vegetarian?
Yes, according to the maker they are made with microbial rennet and labelled vegetarian.
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