Muria Miel de tomillo
Thyme honey by Mel Muria from the limestone areas of Lleida and central Spain.
Muria Miel de tomillo is a thyme honey from the Catalan brand Mel Muria. According to the producer, it comes from the warm, dry limestone areas of Lleida and the central plateau of Spain, with the season falling in late spring and early summer.
Muria's technical card gives the colour as amber, sometimes with reddish tones. The aroma is floral with a very marked phenolic component, very intense and long. Kitchen matches suggested by the producer are red-meat dishes, strong herbal infusions and bakes made with butter or oil. The honey is warmed below 45 °C when packed and has a two-year shelf life. It is sold in a 500 g jar.
Why this matters to you: this thyme honey with its marked spicy aroma holds its own next to red meat and buttery bakes.
Facts
| Botanical origin | Thyme |
|---|---|
| Region | Lleida and the central plateau of Spain |
| Season | Late spring to early summer |
| Colour | Amber, sometimes reddish |
How it connects to Honey & beekeeping
Muria Miel de tomillo → kind of → Miel Muria → kind of → Honey brands → kind of → 🍯 Honey
Links
- Part of
- Miel Muria
Frequently asked questions
What does Muria pair its thyme honey with?
Red-meat dishes, strong herbal infusions and bakes made with butter or oil.
Similar
Muria Miel de azahar · Muria Bio Miel de romero · Muria Bio Miel de naranjo · Muria Bio Miel de mil flores
ℹ️ Honey is mostly sugars: about 82 g per 100 g. Do not give honey to babies under 1 year old because of the risk of infant botulism.
