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Slavonski med

Protected honey name ✔ Checked: 11.2026 · sources: 3 Updated:

Also known as: Slavonian honey

Croatian honey with a protected designation of origin (PDO) from Slavonia in seven types: black locust, linden, rapeseed, sunflower, chestnut, blossom and oak honeydew.

Slavonski med is a Croatian honey with a protected designation of origin (PDO), made by native grey bees (Apis mellifera carnica, Pannonian subtype) in Slavonia. The name covers seven types: black locust, linden, rapeseed, sunflower, chestnut, blossom and oak honeydew.

Common limits: water at most 18.3 % and HMF at most 16.5 mg/kg; sucrose is kept low (up to 9 g/100 g in black locust honey, up to 4 g in the others). Pollen minimums are black locust 20 %, linden 25 %, rapeseed 61 %, sunflower 45 % and chestnut 86 %. Black locust honey is yellow to light yellow with a mild taste, chestnut honey brown and bitter, and the oak honeydew nearly black with a marked sourness.

The honey is not pasteurised, it is spun without heating, and it may be decrystallised only up to 43 °C. Bees may be fed only outside the foraging period and only with sugar produced in Slavonia. The Slavonian Beekeeping Association was founded in Osijek in 1879, and its journal "Slavonska pčela" began in 1881.

Why this matters to you: every pack carries the logo, and the type decides the taste, from mild black locust to astringent chestnut.

On the map: Croatia

Facts

RegisteredPDO; Impl. Reg. (EU) 2018/95
RegionSlavonia: six counties plus Novska, Lipovljani, Jasenovac (Croatia)
Raw materialBlack locust, linden, rapeseed, sunflower, chestnut, mixed flowers, oak honeydew
Legal basisSingle document OJ C 292/2017; Impl. Reg. (EU) 2018/95
TasteLocust mild; chestnut bitter; oak honeydew nearly black, sour
SweetnessWater ≤18.3 %; HMF ≤16.5 mg/kg; sucrose ≤9 g (locust), ≤4 g
Botanical originRobinia pseudoacacia, Tilia, Brassica napus, Helianthus annuus, Castanea sativa, Quercus
kind ofProtected honey n…kind ofPolyfloral honeytowardia.com
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How it connects to Honey & beekeeping

Slavonski med → kind of → Polyfloral honey → kind of → 🍯 Honey

Frequently asked questions

Is it a PDO or a PGI?

It is a PDO (protected designation of origin), entered in the EU register in 2016.

Where is Slavonski med produced?

In Slavonia: the whole of Vukovar-Syrmia, Osijek-Baranja, Brod-Posavina, Požega-Slavonia, Bjelovar-Bilogora and Virovitica-Podravina counties, plus Novska, Lipovljani and Jasenovac.

Which types does the name cover?

Black locust, linden, rapeseed, sunflower, chestnut, blossom and oak honeydew.

May this honey be decrystallised?

Yes, but only up to 43 °C; pasteurising is not allowed.

Is it true that this is always a single-flower honey?

No. Five types are monofloral; blossom and honeydew are not.

Similar

Miel de Ibiza · Miel de La Alcarria · Miele della Lunigiana · Miele delle Dolomiti Bellunesi · Miód drahimski · Miód kurpiowski

ℹ️ Honey is mostly sugars: about 82 g per 100 g. Do not give honey to babies under 1 year old because of the risk of infant botulism.

Sources

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