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🥃 Mackmyra

Brand or distillery ✔ Checked: 10.2026 · sources: 6 Updated:

A Swedish single malt whisky brand from the area around Gävle, founded in 1999. It uses casks of Swedish oak. After bankruptcy in 2024 it has new owners.

Mackmyra is a Swedish single malt whisky brand from the area around Gävle, founded in 1999 as the country's first whisky distillery. The company is known for casks made from Swedish oak. After bankruptcy in August 2024, its assets were acquired by Lennart Hero and the investment firm No. 1 Capital.

History. The company was founded in 1999. According to available information, production began in 2002 in the former buildings of the Mackmyra bruk (ironworks), and the first limited releases of the Preludium series appeared in 2006. Production later expanded to a second site at Valbo, near Gävle. On 19 August 2024, Mackmyra Svensk Whisky AB filed for bankruptcy at the Gävle District Court, citing weak profitability and cash flow. In October 2024 the deal with the new owners was completed; they said they would keep the staff and the relationships with cask owners.

How it is made. The whisky is made from barley malt. Sweden has no separate geographical indication for whisky, so the general EU regulation 2019/787 applies: whisky must be made from cereals, from spirit below 94.8% ABV, matured for at least three years in wooden casks of no more than 700 litres, and have an ABV of at least 40%. Mackmyra uses, among others, casks of Swedish oak.

Style and range. The core release, First Edition, is 46.1% ABV, is not chill-filtered, and is matured in a mix of casks: former bourbon casks and Swedish oak. Reviewers describe it as light and fruity, with honey and vanilla.

Why this matters to you. After the change of ownership, read the label carefully: releases, ages and strengths differ. The WHO reminds us that there is no safe level of alcohol consumption.

Facts

Year founded1999, company in Sweden; production from 2002 (according to available information)
Legal basisRegulation (EU) 2019/787, Annex I, category 2 (whisky); there is no separate PGI for Swedish whisky
EU category2 — whisky/whiskey
Raw materialbarley malt
Cask typeSwedish oak and former bourbon casks
Minimum maturationat least 3 years in casks of up to 700 l under the EU regulation
Alcohol (% vol.)at least 40% ABV under the regulation; First Edition — 46.1%

What it includes

packed in🍷Oak barrelpacked in🍷Sherrypacked in🥃Ex-bourbon barrelmade from🥃Barley and malt i…contains🧪watercontains🍷Ethanolaffects🍷Alcohol and healthaffects🍷Drunk drivingkind of🥃Whisky→🌍Western Europesimilar🥃Peated whiskysimilar🥃Evan Williamssimilar🥃Baker's🥃towardia.com
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How it connects to Spirits

🥃 Mackmyra → kind of → 🥃 Whisky → kind of → 🥃 Spirits

Frequently asked questions

When was Mackmyra founded?

In 1999. Whisky Magazine calls it Sweden's first whisky distillery; production, according to available information, began in 2002.

Is it true that Mackmyra went bankrupt?

Yes: on 19 August 2024 the company filed for bankruptcy. Its assets were bought by Lennart Hero and No. 1 Capital, and the deal was completed in October 2024.

What is special about Swedish oak?

It is local wood that the brand uses for its casks. The law only requires a wooden cask of up to 700 litres and three years of maturation.

What is the strength of First Edition?

46.1% ABV, according to the review by The Whiskey Wash.

Where is Mackmyra made?

Near Gävle, at Valbo and in Gävle itself, according to Global Drinks Intel.

What to read next

  • 🍷 Alcohol and health — Alcohol in any drink is harmful in large amounts, and the risks grow with the quantity.
  • 🍷 Ethanol — The alcohol formed during fermentation that makes you drunk.
  • 🍷 Oak barrel — A wooden barrel of oak staves in which wine matures and breathes.
  • 🍷 Sherry — Protected wine from the Jerez de la Frontera area of Andalusia, aged in oak casks in the solera system; 14 to 22 % alcohol.
  • 🧪 Water — ~87% of milk.

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⚠️ Spirit drinks contain alcohol and are for adults only. Alcohol harms health. Do not drink during pregnancy or before driving; check the label for ingredients and possible allergens.

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