Rustichella d'Abruzzo Spaghettoni
Rustichella d'Abruzzo Spaghettoni: long dry pasta with a round cross-section by Rustichella d'Abruzzo (Rustichella d'Abruzzo PrimoGrano range); ingredients: durum wheat semolina, water.
Rustichella d'Abruzzo Spaghettoni is long dry pasta with a round cross-section made by the Italian brand Rustichella d'Abruzzo. The product belongs to the Rustichella d'Abruzzo PrimoGrano range.
Ingredients: durum wheat semolina, water. Cooking time according to the official site: 9–11 minutes. Dimensions given by the brand: diameter 2.15 mm. Pack sizes: 500 g. Protein: 12.6 g per 100 g. The pasta is drawn through bronze dies, which gives it a rough surface that holds sauce well. It is dried slowly at a low temperature.
Long round strands suit oil-based and tomato sauces as well as creamy egg-and-cheese dressings that coat them evenly. Classic dishes for this shape: aglio, olio e peperoncino, carbonara, cacio e pepe and puttanesca. Allergens: gluten.
Facts
| Raw material | Durum wheat semolina, water |
|---|---|
| Duration | 9–11 min |
| Main use | Aglio, olio e peperoncino, carbonara, cacio e pepe, puttanesca |
| House range | Rustichella d'Abruzzo PrimoGrano |
How it connects to Pasta
Rustichella d'Abruzzo Spaghettoni → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat
- Part of
- Rustichella d'Abruzzo PrimoGrano, Spaghettoni
Frequently asked questions
How long do you cook Rustichella d'Abruzzo Spaghettoni?
9–11 minutes, according to the official Rustichella d'Abruzzo website.
What are the ingredients of Rustichella d'Abruzzo Spaghettoni?
Durum wheat semolina, water.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
Similar
Rustichella d'Abruzzo Sagne a Pezzi · Rustichella d'Abruzzo Le Virtù · Rustichella d'Abruzzo Traghetti · Rustichella d'Abruzzo Penne Rustiche · Rustichella d'Abruzzo Chitarrone · Rustichella d'Abruzzo Spaghetti La Mischia