Rustichella d'Abruzzo Spaghetti La Mischia
Rustichella d'Abruzzo Spaghetti La Mischia: long dry pasta with a round cross-section by Rustichella d'Abruzzo (Rustichella d'Abruzzo PrimoGrano range); ingredients: semi-wholegrain semolina of ancient durum wheat varieties, water.
Rustichella d'Abruzzo Spaghetti La Mischia is long dry pasta with a round cross-section made by the Italian brand Rustichella d'Abruzzo. The product belongs to the Rustichella d'Abruzzo PrimoGrano range.
Ingredients: semi-wholegrain semolina of ancient durum wheat varieties, water. Cooking time according to the official site: 8–10 minutes. Dimensions given by the brand: diameter 2 mm. Protein: 15.9 g per 100 g. The pasta is drawn through bronze dies, which gives it a rough surface that holds sauce well. It is dried slowly at a low temperature.
Long round strands suit oil-based and tomato sauces as well as creamy egg-and-cheese dressings that coat them evenly. Classic dishes for this shape: aglio, olio e peperoncino, carbonara, cacio e pepe and puttanesca. Allergens: gluten.
Facts
| Raw material | Semi-wholegrain semolina of ancient durum wheat varieties, water |
|---|---|
| Duration | 8–10 min |
| Main use | Aglio, olio e peperoncino, carbonara, cacio e pepe, puttanesca |
| House range | Rustichella d'Abruzzo PrimoGrano |
How it connects to Pasta
Rustichella d'Abruzzo Spaghetti La Mischia → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat, Whole wheat flour
- Part of
- Rustichella d'Abruzzo PrimoGrano, Spaghetti
Frequently asked questions
How long do you cook Rustichella d'Abruzzo Spaghetti La Mischia?
8–10 minutes, according to the official Rustichella d'Abruzzo website.
What are the ingredients of Rustichella d'Abruzzo Spaghetti La Mischia?
Semi-wholegrain semolina of ancient durum wheat varieties, water.
Similar
Rustichella d'Abruzzo Sagne a Pezzi · Rustichella d'Abruzzo Le Virtù · Rustichella d'Abruzzo Traghetti · Rustichella d'Abruzzo Penne Rustiche · Rustichella d'Abruzzo Chitarrone · Rustichella d'Abruzzo Spaghettoni