Bosco Pasta per Lasagne Rustiche
Bosco Pasta per Lasagne Rustiche: dry pasta in sheets for baked lasagne by Bosco (Bosco Pasta Secca range); ingredients: durum wheat semolina, category A eggs (26%), buckwheat flour (11%).
Bosco Pasta per Lasagne Rustiche is dry pasta in sheets for baked lasagne made by the Italian brand Bosco. The product belongs to the Bosco Pasta Secca range.
Ingredients: durum wheat semolina, category A eggs (26%), buckwheat flour (11%). Pack sizes: 500 g.
The sheets are layered with ragù, béchamel sauce and grated cheese and baked in the oven. Classic dishes for this shape: lasagne and Bolognese sauce. Allergens: gluten, egg. As with any pasta, use plenty of salted boiling water and toss it with the sauce straight after draining. The cooking time is printed on the pack. The dough is rolled in successive layers, which gives the pasta a rough, porous surface that holds the sauce. Bosco Pastificio makes pasta in Valdisotto in the Valtellina valley (Lombardy); Bo.s.co S.p.A. has owned the pasta works since 1992.
Facts
| Raw material | Durum wheat semolina, category A eggs (26%), buckwheat flour (11%) |
|---|---|
| Main use | Lasagne, Bolognese sauce |
| House range | Bosco Pasta Secca |
How it connects to Pasta
Bosco Pasta per Lasagne Rustiche → contains → Semolina ← contains ← 🍝 Pasta
Links
- What it contains
- Semolina, 🥚 Chicken egg, Buckwheat flour, 🌾 Durum wheat
- Part of
- Bosco Pasta Secca, Lasagne sheets
Frequently asked questions
What are the ingredients of Bosco Pasta per Lasagne Rustiche?
Durum wheat semolina, category A eggs (26%), buckwheat flour (11%).
What is Bosco Pasta per Lasagne Rustiche served with?
The sheets are layered with ragù, béchamel sauce and grated cheese and baked in the oven.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
- 🥚 Chicken egg — The egg of the domestic hen: in pasta it gives yellow colour, an elastic dough and protein, and in the EU it must be highlighted on labels as an allergen.
Similar
Bosco Pasta all'Uovo per Lasagne · Bosco Gnocchetti con Grano Saraceno · Bosco Pizzoccheri a Matassa · Bosco Pizzoccheri a Nido · Bosco Pizzoccheri di Bormio · Bosco Pizzoccheri Laminati
Sources
Also listed under
- PastaPasta from other flours and gluten-free pastaBosco Pasta Secca
- PastaPasta brands and producersBosco PastificioBosco Pasta Secca
