Tress Original
Tress pressed egg pasta from durum semolina and fresh eggs: Spätzle, ribbon noodles, Riebele and alphabet soup pasta.
Tress Original is the core egg pasta line of Tress from Münsingen on the Swabian Jura. According to the official website, the dough is kneaded to a traditional recipe from carefully selected durum wheat semolina and fresh eggs. All eggs are cracked daily at the plant and processed immediately. It is a classic German-style egg pasta.
The wide variety of shapes comes from pressing: the dough is pushed through specially made dies. This gives each shape its own form, a characteristic smooth surface and a glossy golden-yellow colour. The line includes Spätzle, ribbon noodles (Bandnudeln) and soup pasta. The Spätzle are made differently from the other pasta: the soft dough is scraped or dropped into boiling water during production, giving them a homemade look.
For soups there are homemade-style soup garnishes in 250 g bags: Riebele, a tiny Swabian grated pasta, and alphabet pasta. They go into soups and stews. Each Tress Original pack carries a recipe idea; the producer suggests, for example, cheese Spätzle (Käsespätzle) or a ribbon noodle and courgette gratin. The line is aimed at everyday home cooking.
Facts
| Raw material | Durum wheat semolina, fresh eggs |
|---|---|
| Main use | Everyday cooking, soups, cheese Spätzle |
What it includes
- Tress Bandnudeln 19 mm
- Tress Bandnudeln 4 mm
- Tress Bandnudeln 8 mm
- Tress Bauernspätzle
- Tress Feine Spätzle
- Tress Feine Suppennudeln
- Tress Ganz Breite Nudeln
- Tress Gedrehte Bandnudeln
- Tress Hörnchen
- Tress Maccaroni
- Tress Original Spaghetti
- Tress Original Spiralen
- Tress Röhrchennudeln
- Tress Schwäbische Spätzle
- Tress Suppeneinlagen Buchstaben
- Tress Suppeneinlagen Riebele
- Tress Wellenspätzle
How it connects to Pasta
Tress Original → kind of → Egg pasta → kind of → 🍝 Pasta
Links
- What it contains
- Semolina, 🥚 Chicken egg
- Part of
- Tress, Egg pasta
- Similar and different
- Spätzle, Alphabet pasta
Frequently asked questions
What is Tress Original pasta made of?
Durum wheat semolina and fresh eggs cracked daily at the plant.
What are Riebele?
A tiny Swabian soup pasta; Tress sells it in the Original line in 250 g bags.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- 🥚 Chicken egg — The egg of the domestic hen: in pasta it gives yellow colour, an elastic dough and protein, and in the EU it must be highlighted on labels as an allergen.
Similar
Tress Meine Nudel für jeden Tag · Tress Großmutters Küche · Tress Exklusiv · TressOhne · Tress Pasta Tradizionale · Tress Original Dinkel Vollkorn