Bernbacher Bio Dinkel
Bernbacher organic spelt pasta made from Bavarian spelt semolina from organic farming and Alpine-foothill water: Band and Große Spirale.
Bio Dinkel is the organic spelt pasta range of the Bavarian family company Bernbacher. According to the brand, it is made from Bavarian spelt semolina from organic farming and water from the Alpine foothills, without egg. The page does not name the organic certification body.
The range has two shapes: Band (ribbon noodles, similar to tagliatelle) and Große Spirale (large spirals similar to fusilli). Like the conventional Dinkel range, it is made in Bavaria under the brand's "Bavarian purity standard" and packed in recyclable FSC paper.
Spelt contains gluten, so the pasta is not suitable for people with coeliac disease. It is aimed at buyers who prefer organic and regional products. Because it is made from spelt rather than durum wheat, it belongs to pasta from other flours.
Facts
| Raw material | Organic Bavarian spelt semolina, water |
|---|---|
| Main use | Organic spelt pasta (contains gluten) |
What it includes
How it connects to Pasta
Bernbacher Bio Dinkel → kind of → Pasta from other flours and gluten-free pasta → kind of → 🍝 Pasta
Links
- What it contains
- Spelt
- Part of
- Bernbacher, Pasta from other flours and gluten-free pasta
- Similar and different
- Bernbacher Dinkel, Tagliatelle, Fusilli
Frequently asked questions
What is Bernbacher Bio Dinkel made from?
Bavarian spelt semolina from organic farming and water from the Alpine foothills, without egg.
What is the difference between Dinkel and Bio Dinkel?
Both are spelt pasta; Bio Dinkel uses Bavarian spelt from organic farming and comes as Band and Große Spirale.
Similar
Bernbacher Dinkel · Bernbacher Vollkorn · Bernbacher Bella Pasta · Bernbacher Die Guten · Tress Original Dinkel Vollkorn · Tress Bio Dinkel