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🧀 Zanetti Grana Padano

Cheese range ✔ Checked: 10.2026 · sources: 2 Updated:

Zanetti Grana Padano is Zanetti's Grana Padano PDO range: whole wheels, Riserva, portions, grated cheese, flakes and organic versions.

Zanetti Grana Padano is the Grana Padano PDO range of the family company Zanetti. The cheese is made at the dairy in Marmirolo (Mantua), owned by Zanetti since 1946, which produces about 400 wheels a day; it ripens there and in the warehouse at Lallio.

Grana Padano is a hard cooked cheese made from raw, partly skimmed cow's milk from the Po valley, aged for at least 9 months, with a grainy texture.

The range on the Zanetti site includes Grana Padano in wheels and wedges, longer-aged Grana Padano Riserva, portions, freshly grated cheese, flakes and snacks, gift boxes, and organic Grana Padano BIO in portions and grated.

How to use: in chunks on a cheese board and with aperitifs, grated over pasta, risotto, soups and gratins, in flakes on salads and carpaccio. Keep tightly wrapped in the fridge.

Facts

Raw materialRaw, partly skimmed cow's milk
RegionMarmirolo (Mantua), Lallio (Bergamo)
Main useCheese board, pasta, risotto, salads

What it includes

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How it connects to Cheese

🧀 Zanetti Grana Padano → kind of → 🪨 Hard cheeses → kind of → 🧀 Cheese

Frequently asked questions

Where is Zanetti Grana Padano made?

At Zanetti's dairy in Marmirolo (Mantua); it ripens there and in Lallio.

How does Grana Padano Riserva differ from regular Grana Padano?

It is aged longer, so it is drier, grainier and fuller in flavour.

Similar

🧀 Zanetti Parmigiano Reggiano · 🧀 Zanetti Gorgonzola · 🧀 Zanetti Provoloni · 🧀 Ferrari Grana Padano · 🧀 Ferrari GranMix · 🧀 Beemster X-O

Sources

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