Delverde Wholewheat Organic
Delverde's organic wholewheat pasta range made from 100% Italian wholemeal durum wheat semolina and water: 10 shapes.
Delverde Wholewheat Organic is the Delverde brand's range of organic wholewheat dry pasta. According to the official site, the ingredients are organic wholemeal durum wheat semolina and water. Unlike the core range, all the wheat here comes from Italy (100%), and the producer highlights the organic certification.
Wholemeal semolina keeps the bran and germ of the grain, so it contains more fibre: the fusilli have 7.2 g of fibre and 12 g of protein per 100 g of dry pasta. Like the rest of Delverde's pasta, it is rough-extruded and dried slowly at low temperatures in Fara San Martino.
The range has 10 shapes: spaghetti, linguine, square spaghettone, fusilli, farfalle, caserecce, penne rigate, mezzi rigatoni, elicoidali and tortiglioni. The fusilli cook in 9 minutes. There are also organic wholewheat fettuccine nests, but these belong to the Nidi range.
The range is aimed at people who want more fibre and choose organic products. It contains gluten, so it is not suitable for people with coeliac disease.
Facts
| Raw material | Organic wholemeal durum wheat semolina (100% Italy), water |
|---|---|
| Main use | Organic wholewheat pasta with more fibre |
What it includes
- Delverde Caserecce Wholewheat Organic n.163
- Delverde Elicoidali Wholewheat Organic n.121
- Delverde Farfalle Wholewheat Organic n.122
- Delverde Fusilli Wholewheat Organic n.146
- Delverde Linguine Wholewheat Organic n.142
- Delverde Mezzi Rigatoni Wholewheat Organic n.120
- Delverde Penne Rigate Wholewheat Organic n.145
- Delverde Spaghetti Wholewheat Organic n.141
- Delverde Spaghettone Quadrato Wholewheat Organic n.143
- Delverde Tortiglioni Wholewheat Organic n.137
How it connects to Pasta
Delverde Wholewheat Organic → kind of → Dry durum wheat pasta → kind of → 🍝 Pasta
Links
- What it contains
- Whole wheat flour, 🌾 Durum wheat
- Part of
- Delverde, Dry durum wheat pasta
- Similar and different
- Spaghetti, Fusilli, Farfalle, Linguine, Tortiglioni, Casarecce, Penne, Rigatoni
Frequently asked questions
Where does the wheat in Delverde Wholewheat Organic come from?
All of it comes from Italy: it is organic wholemeal semolina from 100% Italian durum wheat.
How much fibre is in Delverde wholewheat fusilli?
7.2 g per 100 g of dry pasta, with 12 g of protein; they cook in 9 minutes.
What to read next
- Whole wheat flour — Flour from the whole grain, bran and germ included, used for wholewheat pasta (integrale) with more fibre.
- Penne — Short pasta tubes cut diagonally at the ends, smooth or ridged (rigate); the name means “pen” in Italian.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
- Rigatoni — Large ridged tubes of pasta; De Cecco and Barilla describe them as a traditional shape from Rome.
- Casarecce — Short dry pasta rolled and folded like a small piece of parchment; De Cecco gives a cooking time of 11 minutes.
Similar
Delverde Gluten Free · Delverde Pasta di Semola · Delverde Classic Range · Delverde Nidi · Delverde I Giganti · Delverde High Protein