De Carlonis Pasta fresca
De Carlonis's fresh egg pasta and filled pasta: chitarrine, tagliatelle, pasta sheets, hand-made gnocchetti, tortellini, cappelletti and ravioli.
De Carlonis Pasta fresca is the fresh egg pasta line of Pastificio De Carlonis in Campofilone (Marche, Italy). It includes plain shapes – chitarrine, tagliatelle, sfoglia (pasta sheets) and hand-made gnocchetti – as well as zuppa imperiale, a traditional addition to broth.
The filled part of the range consists of tortellini and cappelletti with meat filling, also offered in a smaller mignon size and with prosciutto crudo, and ravioli with several fillings: meat; ricotta and spinach; meat, truffle and mushrooms; ricotta, radicchio and walnuts.
The fresh pasta is packed in 250 g and 500 g trays in a modified atmosphere, and the freshest pasta is also sold loose. The line is made in the same Campofilone workshop as the company's dried egg pasta and its Maccheroncini di Campofilone IGP.
Facts
| Raw material | Egg pasta dough; fillings of meat, ricotta, spinach, truffle, mushrooms |
|---|---|
| Main use | Fresh and filled pasta for sauces and broth |
What it includes
- Campofilò Cappelletti Prosciutto Crudo
- Campofilò Cappelletti di Carne
- Campofilò Cappelletti di Carne Mignon
- Campofilò Chitarrine Fresche
- Campofilò Gnocchetti a Mano
- Campofilò Maccheroncini Freschi
- Campofilò Ravioli Carne-Tartufo-Funghi
- Campofilò Ravioli Ricotta e Spinaci
- Campofilò Ravioli Ricotta-Radicchio-Noci
- Campofilò Ravioli di Carne
- Campofilò Sfoglia Fresca
- Campofilò Tagliatelle Fresche
- Campofilò Tortellini di Carne
- De Carlonis Cappelletti Prosciutto Crudo
- De Carlonis Cappelletti di Carne
- De Carlonis Cappelletti di Carne Mignon
- De Carlonis Chitarrine Fresche
- De Carlonis Cuoricini di Ricotta e Spinaci
- De Carlonis Gnocchetti a Mano
- De Carlonis Gramigna
- De Carlonis Maccheroncini Freschi
- De Carlonis Pappardelle Fresche
- De Carlonis Ravioli Carne-Tartufo-Funghi
- De Carlonis Ravioli Ricotta e Spinaci
- De Carlonis Ravioli Ricotta-Radicchio-Noci
- De Carlonis Ravioli di Carne
- De Carlonis Sacchettini con Prosciutto e Mozzarella
- De Carlonis Sfoglia
- De Carlonis Stringozzi
- De Carlonis Strozzapreti Freschi
- De Carlonis Tagliatelle Fresche
- De Carlonis Tortellini di Carne
- De Carlonis Tortelloni a Mano Ricotta e Spinaci
How it connects to Pasta
De Carlonis Pasta fresca → kind of → Fresh pasta → kind of → 🍝 Pasta
Links
- What it contains
- 🥚 Chicken egg
- Part of
- De Carlonis, Fresh pasta, Filled pasta
- Similar and different
- Tortellini, Cappelletti, Ravioli, Tagliatelle
Frequently asked questions
Which fillings do De Carlonis ravioli have?
Meat; ricotta and spinach; meat, truffle and mushrooms; ricotta, radicchio and walnuts.
How is De Carlonis fresh pasta packed?
In 250 g and 500 g trays in a modified atmosphere; the freshest pasta is also sold loose.
Similar
De Carlonis Pasta secca all'uovo · De Carlonis Maccheroncini di Campofilone IGP · PastaDC Pasta fresca ripiena · Spinosi Freschi ripieni · Pastai I Tradizionali · Pastai Linea BIO