Felicetti Original
Felicetti's core range: dry pasta from Italian durum wheat semolina plus a wholegrain version, about thirty shapes.
Felicetti Original is the core range of Felicetti from the Fiemme Valley in Trentino. It is dry durum wheat pasta made only from Italian durum wheat semolina and water, which the factory draws from mountain springs.
The range has about thirty shapes. Long ones include spaghettoni, square spaghetti, spaghettini, spaghetti, linguine and tagliatelle. Short ones include rigatoni, penne rigate, mezze penne, pennine, fusilli, cavatappi, lumache, conchiglie, mezze maniche, rigatini, treccine, rugoncini and more. For soups there are small shapes such as stellette, risoni (orzo), fiocchi, farfalline and occhi di pernice.
The range also includes Original whole grain, made from wholegrain Italian durum wheat semolina: spaghetti, penne rigate, fusilli and rigati.
It is everyday pasta: long shapes for tomato sauces, carbonara or pesto, short shapes for meat sauces and baked pasta, and small shapes for broths and soups.
Facts
| Raw material | Italian durum wheat semolina (or wholegrain semolina), water |
|---|---|
| Main use | Everyday dry pasta |
What it includes
- Felicetti Cavatappi
- Felicetti Conchiglie
- Felicetti Farfalline
- Felicetti Fiocchi
- Felicetti Fusilli
- Felicetti Fusilli Integrali
- Felicetti Genovesini Rigati
- Felicetti Linguine
- Felicetti Lumache Rigate
- Felicetti Mezze Maniche
- Felicetti Mezze Penne Rigate
- Felicetti Occhi di Pernice
- Felicetti Penne Rigate
- Felicetti Penne Rigate Integrali
- Felicetti Pennine Rigate
- Felicetti Rigati
- Felicetti Rigati Integrali
- Felicetti Rigatini
- Felicetti Rigatoni
- Felicetti Risoni
- Felicetti Rugoncini Rigati
- Felicetti Spaghetti
- Felicetti Spaghetti Integrali
- Felicetti Spaghetti Quadrati
- Felicetti Spaghettini
- Felicetti Spaghettoni
- Felicetti Stellette
- Felicetti Subbiotti Rigati
- Felicetti Tagliatelle
- Felicetti Treccine
How it connects to Pasta
Felicetti Original → kind of → Dry durum wheat pasta → kind of → 🍝 Pasta
Links
- What it contains
- Semolina, 🌾 Durum wheat, Whole wheat flour
- Part of
- Felicetti, Dry durum wheat pasta
- Similar and different
- Spaghetti, Linguine, Rigatoni, Fusilli, Penne, Cavatappi, Stelline, Orzo
Frequently asked questions
What is Felicetti Original made from?
Italian durum wheat semolina and water; the wholegrain version uses wholegrain semolina.
How many shapes are in the range?
About thirty long, short and soup shapes, plus four wholegrain shapes.
What to read next
- Semolina — Coarse, yellowish meal ground from durum wheat: the main raw material of dry pasta.
- Orzo — Small dry pasta shaped like a grain of rice, made from durum wheat semolina and water; the Italian word orzo means barley.
- 🌾 Durum wheat — A wheat species with very hard grain and strong gluten, milled into semolina for dry pasta and couscous.
- Whole wheat flour — Flour from the whole grain, bran and germ included, used for wholewheat pasta (integrale) with more fibre.
- Stelline — Tiny star-shaped pasta of the pastina family, cooked in broth and soups; the dry kind is made from durum wheat semolina.
Similar
Felicetti KAMUT · Felicetti Organic · Monograno Felicetti · Felicetti Special · Felicetti Original Egg · Misko Olikis Alesis